Thursday, August 19, 2010
What we look like now after 56 french pasteries
Well it has been very very hard work getting through a pastry or more every day.....pain au raisin, pain au chocolat or our favourite a pepito ! Not to mention the wine and tomorrow we have lobster!
Photo: We are outside the restaurant that Jon took us to for lunch after the wedding in Cancale - Chateau Reicheux .....more food, dessert and cheese trolley to die for and more......$35 for a Gin and T!
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u guys are fat! haha nah jokes you still look the same! liking the top though!
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